Winterlicious 2011 Menu

~~~ Course One ~~~

• SOUP OF THE DAY.  (Ask server for details)

~~Or~~

• MIXED GREENS SALAD with tomatoes, cucumbers, radish, carrots, beets and red onions in a herbed-honey vinaigrette. (Vegetarian)

~~Or~~

• STEAMED P.E.I. MUSSELS in a chipotle tomato basil sauce with a garlic crostini and onions.

~~~ Course Two ~~~

• CREAMY PESTO SPAGHETTI with sundried tomatoes and roasted pine nuts in a creamy basil pesto sauce. (Vegetarian)

~~Or~~

• MARINATED AND GRILLED 8oz Striploin with roasted garlic mashed potatoes, peppercorn sauce and seasonal vegetables.

~~Or~~

• CAJUN BLACKENED TILAPIA fillet dressed in a coconut milk-lime reduction topped with a mango salsa and served with rice and vegetables.

~~~ Course Three ~~~

• TAHITIAN VANILLA CRÈME

~~Or~~

• CHEESECAKE

~~Or~~

• CHOCOLATE CAKE

***Please inform your server of any allergies prior to ordering***
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